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Port Elgin

 "Where our neighbours meet for some good, local eats..

and yes, we still have Schnitzel on the menu"

restaurant - night
front hall
cauliflower salad
pasta feature
peanut butter pie
Local ingredients
Charcuterie & Cheese Board
Specialty Cocktails
lake huron trout
duck confit


We now have a full patio available! 

Reservations are required at this time to ensure we can efficently serve our tables. We are a small team here and strive to provide the best service we can. We will still offer take-out, however we will have limited spots available to ensure we can accommodate our tables efficiently.


We will be accepting reservations over the phone ONLY to streamline the process for our team. Phone lines open at 12:00pm Wed-Sat. 


Due to volume of messages we cannot always respond all the time to Facebook/Instagram or emails. If you want a table, call us at 519-832-2461.


*Due to limited amount of tables, we will not be taking large groups at separate tables at this time.



We will still be offering LIMITED takeout spots each night and we recommend to preorder as we fill up quick. Please check out our website or Facebook for our takeout menu as it has options that we feel work best




We ask that all guests continue to follow the covid protocols when dining with us. Sanitizing prior to entering, masks before sitting down, or when you get up to use the restrooms which are located inside. Same rules as we all remember and are used to by now. If you have any questions regarding our protocols, feel free to contact us.

We look forward to getting back to some sort of normal and having our team together again to serve you safely. We have really appreciated your patience as we build our patio this year and continue to do so. 


#wecantwait #patioopening #saugueenshoresstrong 


-Joel & Julie

The Berkshire team



to purchase gift cards, we will be open going forward Wednesday - Saturday starting at 5:00pm for pick-up at our side door (Rexall side of our parking lot)

if you wish to pick up gift cards outside of these times, please email us at or call and leave a voicemail to confirm a time you wish to swing by. 519-832-2461 

Our Farm-to-table approach

Locally grown food is good for the environment and for sustainability because good farmers ensure that the land is well kept with minimal, if any, usage of chemicals and fertilizers. These practices can sequester carbon, and they can also help ensure proper natural habitats for wildlife

The Farm to Table movement focuses on producing food locally and then transferring that food to local restaurants and homes. When we use only locally produced foods, we know where our food comes from. We re-establish the link between farmers and other people.


We are excited to share with you our passion for food, beverage and hospitality with a menu inspired by seasonal ingredients from farms around the region to your table. We bring you a casual, fine dining atmosphere and we are all about keeping things local with some influences around the world. We look forward to inviting you into our home to enjoy our seasonal menu items.  

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